The Grand Hotel Cravat,
A haven of peace in the heart of Luxembourg.
Situated in the heart of the city of Luxembourg, close to the railway station and only 8 km from the airport, the Grand Hotel Cravat offers a high class welcome in the grand family tradition.
A veritable institution in the city it has graced for more than a century, the Grand Hotel Cravat has stood the test of time, retaining its charm while providing guests with the latest in modern technology including secure wifi Internet access and plasma screen television.
With sixty guestrooms on six floors, this luxury hotel offers two very different styles. Aficionados of the 1960s will love the signature style of the hotel with its marble, period tiling and olive, ochre and gold colour scheme which together create an atmosphere unique in the city.
The fourth floor, by contrast, is a wonder of modernity and high tech. The “Exclusive Floor” has been fully renovated to meet the expectations of the most demanding modern business guest.
Whatever your preference you will marvel at the lift, a genuine museum piece which, though it meets all modern safety requirements, is undoubtedly the oldest working lift in Luxembourg.
The Grand Hotel Cravat also boasts a quiet bar, “Le Trianon”. It's also the modern “Brasserie Roder”, brasserie serving food in the offering first class Grand-Ducal cuisine.
A prestigious four-star hotel in Luxembourgbusiness meetings in a Luxembourg hotel, the Grand Hotel Cravat offers peace and quiet, an ideal location from which to discover the old city of Luxembourg and the perfect venue for your business meetings in a Luxembourg hotel.
From 01st of March 2016 to 31st December 2016 stay 2 nights (Friday and Saturday or Saturday and Sunday) in a superior room with view overlooking the valley at "the Grand Hotel Cravat".
Special offer: €199 for 2 nights
including buffet breakfast, service and taxes for 2 persons & Welcome-drink on the first evening in "Le Trianon" bar.
Business Package: 9,50 euro ( Wifi + 1/2 liter table water)
Reservation, only per mail and upon availability: